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ACTIVE TIME: 20 minutes
TOTAL TIME: 30 minutes
EASE OF PREPARATION: Easy
1- Pkg (16oz) Frozen Butternut Squash - cubed
1 - Pkg (16oz) Frozen Cauliflower - chopped
2 - Med (5.3oz) Russet Potatoes - cubed
1 to 2 - Garlic Cloves - chopped finely
2 - Tbls Fat Free Half & Half
Salt/Pepper
Instructions:
Boil and Simmer Cubed Potato, Sqaush Cubes Chopped Cauliflower and Garlic Cloves till tender, approximately 20 min.
Drain, and put back into the drained pan and let them dry on the stove for a few minutes on low heat.
Mash well adding Fat Free Half & Half if needed, till smooth. A Kitchen-Aid mixer works well for this.
Season with the Salt and Pepper, adding more if desired. I did not use butter or sour cream when I made this. If you want you can add them if you think it needs it.
Season with the salt and pepper, adding more if desired.
ENJOY!!
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approval of the product, recipe or its manufacturer or developer by Weight Watchers International, Inc.,
the owner of the POINTS® registered trademark.
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