Fresh Green Beans and Radish with Toasted Almond We used: for a serving for 2 1 1/2 cups of Fresh Green Beans, rinsed 1/2 cup of Fresh Radishes, rinsed 2 teaspoons Olive Oil 2 tablespoons of Raw Slivered Almonds Non Stick Cooking Spray Directions: In a non stick skillet lightly spray with non stick cooking spray and over medium high heat "toast" the almond slivers until golden brown.  Remove to a paper towel. Add a cup of water to the skillet and over high heat blanch the grean beans until tender. In a glass bowl add the green beans, radish slices and toss with olive oil.  Serve immediately, garnish on top with the toasted almonds. and here's the count per single serving.. 116cal/8.5gfat/4.3gfiber = 2 POINTS* *The POINT® values for these products and/or recipes were calculated by TooMuchGirls and are not an endorsement or approval of the product, recipe or its manufacturer or developer by Weight Watchers International, Inc., the owner of the POINTS® registered trademark. (back to TooMuchGirls)